---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Rose’s Egyptian Rice
  Categories: Grains, Misc
       Yield: 4 servings
  
       1 lb ground chuck
       1 ea small onion, chopped
       2 cn beef consomme
       2 tb to 3  soy sauce
       1 ts Worcestershire sauce
       1 ea jar sliced mushrooms, drained
       1 c  raw rice
       1 x  salt and pepper to taste
  
   Brown hamburger & onion.  Add remaining ingredients.  Cover and simmer
   until rice is done.  To serve, put on top a dollop of sour cream
   and sprinkle with toasted slivered almonds.
  
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