*  Exported from  MasterCook  *
 
                            LO CAL LEMON SHERBET
 
 Recipe By     : 
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Diabetic                         Desserts
                 Snacks                           Kids
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       oz           Unsweetened lemonade con-
                         Centrate
    3       tb           Granulated fructose
      1/4   ts           Salt
    2       tb           Lemon rind
    3       c            Evaporated skim milk well
                         Chilled
 
   Combine all ingresients in a large bowl and beat well.
   Receipe can be frozen in an ice cream maker or by
   dividing into 2 freezer trays and freeze until mushy.
   Pour into a large bowl and beat well. Repack into a
   container and freze until firm. Calories per 1/2 c
   serving 51 exchange 1 fruit
   
   source:diabetic desssert cookbook
   
   Reformated by You and Yours via Nancy O'Brion and her
   Meal Master
  
 
 
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