MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.04
  
       Title: WW Cinnamon Rolls
  Categories: Breads, Low-cal, W-watchers
       Yield: 10 Servings
  
            -WRSD61A
      10 oz Buttermilk Biscuits, Refrig.
            -(10 biscuits in “tube”)
       5 ts Margarine; melted
       5 ts Brown sugar; packed, divided
       1 ts Cinnamon
     1/2 c  Raisins; dark
       2 tb Raisins; dark
       5 ts Powdered sugar; sifted
       2 ts Water
  
   Preheat oven to 400 F.  Spray 8x8x2 inch baking pan; set aside.
   Separate biscuits; using fingers, flatten each into 3 circle. Brush
   each circle with an equal amount of the margarine, sprinkle each with
   1/4 t brown sugar and an equal amount of cinnamon, then top each with
   1T raisins. Roll each circle jelly-roll fashion and arrange in two
   rows, seam side down, in sprayed pan.  Bake until rolls are puffed
   and golden brown, 8-12 minutes. Transfer pan to wire rack and lets
   rolls cool in pan.
        In small bown or cup combine remaining 2 1/2 t brown sugar and
   the powdered sugar, add water, 1 t at a time, stirring constantly
   until mixture is smooth and syrupy. Remove rolls to serving platter,
   brush each with an equal amount of sugar mixture. Makes 10 servings
   of 1 roll each. Each serving provides: 1 BREAD, 1/2 FAT, 1/2 FRUIT
   and 20 OPTIONAL CALORIES. Per serving: 143 calories, 5 g fat. Source:
   WW Favorite Recipes (1986). Hard to eat just one!!
  
 MMMMM