MMMMM----- Recipe via Meal-Master (tm) v8.01
       Title: Peanut Butter Pie
  Categories: Pies, Desserts
       Yield: 1 servings
       8 oz Cream Cheese
      16 oz Whipped Topping
       2    9-in Graham Cracker Crusts
       1 c  Crunchy Peanut Butter
   1 1/2 c  Sifted Powdered Sugar
            Garnish: chocolate shavings
   Combine cream cheese and peanut butter in a large mixing bowl; beat at
   medium speed of an electric mixer until light and fluffy. Gradually
   add whipped topping and powdered sugar, and continue beating until
   smooth. Spoon filling into prepared crusts. Cover and freeze at least
   8 hours. Garnish, if desired. Source: Special Holiday Issue; Southern
   Living; Home For The Holidays, '89