---------- Recipe via Meal-Master (tm) v8.05
       Title: Blueberry, Cherry, Apple Pie
  Categories: Pies, Fruits
       Yield: 1 Servings
       1 c  Milk
       2 tb Margarine or Butter, soften
     1/4 ts Almond Extract
       2    Eggs
     1/2 c  Bisquick Baking Mix
     1/4 c  Sugar
      21 oz Cherry, Blueberry or Apple
            ;Pie Filling
       2 tb Margarine or Butter, firm
     1/2 c  Bisquick Baking Mix
     1/2 c  Brown Sugar, packed
     1/2 ts Cinnamon, ground
   Heat oven to 400.  Grease pie plate 10 x 1-1/2 inches. Beat all ingredients
   except pie filling and streusel until smooth, 15 seconds in blender on high
   or 1 minute with hand beater. Pour into plate. Spoon pie filling evenly ovr
   top.  Bake 25 minutes.  Top with streusel. Bake until streusel is brown,
   about 10 minutes longer. Cool, refrigerate any remaining pie. STREUSEL: Cut
   2 Tablespoons firm margarine or butter into 1/2 cup Bisquick Baking Mix,
   1/2 cup packed brown sugar, and 1/2 teaspoon ground cinnamon until crumbly.