---------- Recipe via Meal-Master (tm) v8.05
       Title: Bizcochitos
  Categories: Cookies
       Yield: 48 servings
       1 c  Lard or shortening
     1/2 c  Sugar
       1    Egg
       3 c  Flour
   1 1/2 ts Baking powder
     1/2 ts Salt
       1 ts Anise seed
       3 tb Sweet wine
     1/4 c  Sugar
       1 tb Cinnamon
      Cream fat and sugar until quite creamy. Add egg and beat until very
   fluffy. Sift together flour, baking powder and salt; add to creamed
   mixture. Stir in wine and anise seed. Roll dough to 1/4 thick and cut in
   plain squares or fancy shapes. Combine topping ingredients and sprinkle on
   top of each cookie. Bake in a preheated 350 oven for 15-20 minutes or until
   light brown. Freezes well.