---------- Recipe via Meal-Master (tm) v8.01
       Title: Aniseed Cookies
  Categories: Cookies
       Yield: 40 servings
       4 ea Eggs; separated                     2 c  Flour, all purpose
   1 3/4 c  Powered sugar; sifted             1/4 ts Baking powder
       1 x  Pinch salt                          2 ts Aniseed; ground
   Grease and flour baking sheets.
   Beat egg yolks, powdered sugar and salt in a large bowl until pale and
   creamy. Beat egg whites until very stiff; fold into egg yolk mixture.
   Siftflour, baking powder and aniseed onto egg mixture; fold in quickly but
   thoroughly. Fill a pastry bag fitted with a plain nozzle with cookie
   mixture. Pipe in small rounds onto prepared baking sheets. Let stand
   overnight to dry out.
   Preheat oven to 325 deg. Bake cookies 20 minutes. Cool on rack.