---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
       Title: Anadama Bread
  Categories: Breads, Breadmaker
       Yield: 1 servings
       1 pk Yeast
   3 1/2 c  Bread flour
     1/3 c  Yellow cornmeal
   1 1/2 c  Boiling water
     1/3 c  Molasses
       1 ts Salt
       2 ts Butter
   Place cornmeal into bowl.  Carefully pour boiling water into cornmeal,
   stirring to make sure it is smooth.  Let stand to cool about 30 minutes.
   Stir in molasses, salt and butter.  Place yeast in pan, bread flour, then
   the cornmeal mixture.  Select white bread and push start. DAK bread/maker=
   jean hores