----- Recipe in Meal-Master v7 Importable Format
      Title: Hard Tack 
 Categories: Bread Osg1966 
   Servings: 1
       2 ea Eggs                        
       1 c  Sugar                       
       1 c  Flour                       
       1 c  Dates                       
       1 c  Nuts                        
     1/4 ts Baking soda                 
     1/4 ts Salt                        
   Beat eggs until light. Add sugar. Sift flour, salt and soda. Beat into
   first mixture. Add dates and chopped nuts. Mix well and spread thin on
   well oiled pan. Bake 12 minutes in hot oven. Cut in long, narrow bars.
   Roll in powdered sugar.                                               
   Note: Hot oven is 425 - 450 F.                                        
   Source: Mrs. Pearl Mora, Chester Grange, Meigs County, OH