MMMMM----- Recipe via Meal-Master (tm) v7.07
       Title: Cheddar Biscuits
  Categories: Breads, Cheese
    Servings:  8
       2 c  Unbleached Flour, Sifted
       4 ts Baking Powder
     1/2 ts Salt
       1 c  Cheddar, Sharp, Grated
     1/4 c  Butter
     2/3 c  Milk
   Sift the flour, baking powder, and salt together and mix with the grated
   cheddar cheese.  Cut the butter into the dry ingredients, add the milk and
   mix quickly but thoroughly.  The dough should be soft.  Turn onto a floured
   board and knead lightly for a few seconds.  Pat to a 3/8-inch thickness and
   cut.  Bake on a baking sheet in a hot-oven (450øF) about 30 minutes or
   until lightly browned.  Serve hot.
   From file BREAD01.ZIP