---------- Recipe via Meal-Master (tm) v8.04
  Categories: None
       Yield: 1 servings
       4 oz Butter
   1 1/2 c  Flour
     1/8 ts Salt
     1/2 c  Mixed raisins, currants
            -and chopped nuts.
       3 tb Condensed milk (1)
       3 tb Condensed milk (2)
       1 tb Cornflour
       3 tb Coconut (1)
       3 tb Coconut (2)
   Cream  butter  and  sugar and the first measure of
   condensed milk. Add sifted  flour,  cornflour  and
   salt, then add first measure of coconut. Mix well.
   Roll in small balls and press flat onto a greased
   tray. Before cooking put topping on each biscuit. Mix
   the second measure of condensed milk, coconut and
   mixed fruit. Put 1/2 tsp of mixture in top of each
   biscuit. Bake at 180 C (350 F.) for 10 - 15 mins.
   Makes about 24.